Food Science and Nutrition

By: Roday, S Material type: Text

TextPublication details: New Delhi Oxford 2022 Edition: 3rdDescription: 441ISBN: 9780199489084Subject(s): Hotel Management

List(s) this item appears in: New Arriavals | New Arrivals

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Holdings
Item type	Current library	Copy number	Status	Barcode
Books	SSM College Library Reference Section	1	Available	22225
Books	SSM College Library Reference Section	2	Available	22226
Books	SSM College Library Reference Section	3	Available	22227

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