FOOD PRODUCTION OPERATIONS & INDIAN CUJSINE

By: BALI, P S Material type: Text

TextPublication details: NEW DELHI OXFORD UNIVERSITY PRESS 2016 Description: 330Subject(s): Home Science

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	SSM College Library Library-1	R39-6 (Browse shelf(Opens below))	1	Available		20637

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Previous	R39-6 FOOD PRODUCTION OPERATIONS	R39-6 FOOD PRODUCTION OPERATIONS	R39-6 FOOD AND BEVERAGE	R39-6 FOOD PRODUCTION OPERATIONS & INDIAN CUJSINE	R39-6 INTERNATIONAL CUISINE & FOOD PRODUCTION MANAGEMENT	R39-6 Home Science	R39-6 Home Science	Next

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